Power Wash Sinks For Restaurants

By | June 23, 2021

Power Sink and Carton Pack is a versatile line of professional and commercial kitchen equipment systems that are designed to meet the needs of today’s restaurant owners. The Power Sink has several unique features that are very appealing to the consumer, including its durable stainless steel construction, the patented Vibrant Dissipator, and the convenient bowl design that makes it easy to fill with hot or cold wash detergent. Carton Pack features a quick-fill design and an innovative auto-cleaning system, which means that no extra time is required to rinse-off the food particles. These two types of equipment systems are both available in residential and commercial models and can be purchased under many brand names.

One advantage of using a Power Wash sink and Carton Pack is that dishes get cleaned more thoroughly, as all the suction is directed to the bottom of the pot or dish. As food gets scrubbed away, lint and food particles don’t collect in the trap, thus protecting your dishes from becoming contaminated with lime deposits or rust. In addition, both types of cleaning systems are able to clean all different sizes of pots and pans, regardless of how big they are. They can easily fit on top of a counter or on the floor, and both types of equipment can handle large sized pots and pans, as well as pots and pans that are taller than 8″. No matter what size dish you’re cleaning, power wash and power soak sink can get it clean and ready to serve.

A power wash sink and/or power soak solution is ideal for a wide range of food service applications. Hot dogs, hamburgers, French fries, vegetables, onions, peppers, and other foods come in all shapes and sizes, so it’s important to have a solution that is powerful enough to clean the food items, yet gentle enough to not damage or destroy delicate surfaces. For example, stainless steel is very hard, but it’s also very soft, so it doesn’t scratch, dent, or scrape surfaces. Power wash solutions are formulated to be extremely gentle, while still being powerful enough to thoroughly clean your food service equipment.

Because food service equipment can become dirty from grease, oil, and other residue, power wash solutions are especially helpful for food service professionals. You can power wash, cleanse and sanitize dishes quickly and efficiently, making them ready to be served again to your customers. Not only that, but by disinfecting your food service equipment, you’re protecting yourself, your staff, and your customers from dangerous germs. After washing dishes with power wash solution, you’ll be able to serve safe, clean food without worrying about cross contamination. Since all the dirt, grease, oil, and residue go into a draining hose, there is no standing water left on the dishes, creating a healthy working environment for your employees.

If you already have a power wash sink in your restaurant, then that’s great! However, if you don’t have one yet, you may want to consider purchasing one for your kitchen, as well. The kitchen is where you’ll find most of your food preparation occurs, so you’ll want a sanitary surface that’s designed to kill germs. The good news is that power wash sinks come in a variety of sizes and styles. Therefore, you can find a power wash sink that’s perfect for your kitchen.

The most popular type of power wash sink for restaurants is the tabletop version. These sinks are great because they’re smaller than their floor-based cousins, which makes them easier to maintain. Tabletop models often come with a sanitizing dispenser and have a separate counter space that’s designed just for washing and rinsing dishes. Some tabletop models even have a pull-out trash container underneath so you can clean up after your customers’ dishes. If you want the smallest, most sanitary sink possible, choose a tabletop power wash sink.

Another option for a small restaurant is the bar-top version of a power wash sink. These sinks are available in both counter-top and cabinet-mounted designs, and most restaurant supply stores should carry them. These sinks are often less sanitary than the tabletop varieties, but they still work well in sanitizing kitchens and bathrooms.

While a power wash sink is the right choice for many situations, keep in mind that none of them are indestructible. If something is dropped on them or breaks, they could become damaged. Keep the area around them clean, and try not to use too much water when cleaning them. You could also damage them by overusing them, so make sure to use them carefully. Also, keep these sinks out of direct sunlight, as they will quickly fade from sunlight.